Metabolic Flexibility: The Future of Dieting and Energy
Introduction In 2025, dieting in the United States is evolving. People are moving away from strict “low-carb” or “low-fat” labels and focusing on something far more impactful—metabolic flexibility. This concept describes the body’s ability to switch between burning carbohydrates and fats efficiently, depending on energy needs. Instead of being locked into one fuel source, metabolically … Read more
